Snack salad with toma and truffle

The snack salad with toma and truffle are a simple and delicious dish, ideal for aperitifs in company and able to surprise their guests!

Ingredients:

–1 pre-made puff pastry disc

–150 g of Toma cheese

–50 g of Bernardini truffle sauce 

Preparation:

1. Cut the puff pastry into small circles.
2. Fill each circle with Toma cheese and Bernardini truffle sauce,then fold it in half.
3. Bake for 15 minutes at 180 degrees Celsius and you’re done!